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Two deaths linked to listeria food poisoning from meat sliced at deli counters

Two deaths linked to listeria food poisoning from meat sliced at deli counters
Hi. Yeah, food recalls are on the rise and it's getting hard to keep up. Experts say the most common reasons food gets taken off store shelves. Pretty good reasons. Listeria, salmonella, undeclared allergens and foreign materials. So how can you stay ahead of these recalls? It's pretty easy. There's *** free app. It's called food recalls and Alerts. It collects all the information from the FDA and the USDA. And also by the way, pet food recalls. I love that they include the pets in this. It's gonna send you real time alerts about new ones right to your phone. So you find out first there are also *** couple of websites you can use like food safety.gov and you just click on recalls there or head to this one right here. Recalls.gov and click on the food tab. Both will have lists of the recalled foods and tips on how to get your money back. If you have it in your kitchen. I'm gonna post all the links on how to sign up into all this on my website Rawson reports.com. We'll do this before you get sick back to you.
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Two deaths linked to listeria food poisoning from meat sliced at deli counters
At least two people have died and more than two dozen were hospitalized in an outbreak of listeria food poisoning linked to meat sliced at grocery store deli counters, federal health officials said Friday. At least 28 people in a dozen states have gotten sick, though the largest number, seven, were in New York, according to the Centers for Disease Control and Prevention. The people who died were from Illinois and New Jersey. Samples were collected from May 29 to July 5 and so far, all of the people known to be part of the outbreak have been hospitalized. Related video above: Rossen Reports discusses an app that will help you stay on top of food recallsMany of the people in the outbreak reported eating meats that were sliced at grocery store deli counters. So far, there's no information showing that people are getting sick from prepackaged deli meats, the CDC said. People most commonly reported eating deli-sliced turkey, liverwurst and ham, officials said. CDC doesn't have enough information to say which deli meats are the source of the outbreak. Listeria infections typically cause fever, muscle aches and tiredness and may cause stiff neck, confusion, loss of balance and convulsions. Symptoms can occur quickly or to up to 10 weeks after eating contaminated food. The infections are especially dangerous for people older than 65, those with weakened immune systems and pregnant people, who can have miscarriages. This outbreak includes people aged 32 to 94, with a median age of 75. One pregnant person got sick, but retained the pregnancy, officials said.

At least two people have died and more than two dozen were hospitalized in an outbreak of listeria food poisoning linked to meat sliced at grocery store deli counters, federal health officials said Friday.

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At least 28 people in a dozen states have gotten sick, though the largest number, seven, were in New York, according to the Centers for Disease Control and Prevention. The people who died were from Illinois and New Jersey. Samples were collected from May 29 to July 5 and so far, all of the people known to be part of the outbreak have been hospitalized.

Related video above: Rossen Reports discusses an app that will help you stay on top of food recalls

Many of the people in the outbreak reported eating meats that were sliced at grocery store deli counters. So far, there's no information showing that people are getting sick from prepackaged deli meats, the CDC said. People most commonly reported eating deli-sliced turkey, liverwurst and ham, officials said. CDC doesn't have enough information to say which deli meats are the source of the outbreak.

Listeria infections typically cause fever, muscle aches and tiredness and may cause stiff neck, confusion, loss of balance and convulsions. Symptoms can occur quickly or to up to 10 weeks after eating contaminated food. The infections are especially dangerous for people older than 65, those with weakened immune systems and pregnant people, who can have miscarriages. This outbreak includes people aged 32 to 94, with a median age of 75. One pregnant person got sick, but retained the pregnancy, officials said.